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Our Menu

House Special Entrees

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Carne asada Tampiquena

Grilled steak with peppers, onions and roasted tomato and garlic guajillo sauce, Mexican rice, and beans served on the side


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Churrasco Veracruzano

Grilled skirt steak topped with grilled onions, cactus and poblano chili salsa, Mexican rice, beans, queso fresco are served on the side


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Steak A La Criolla

Grilled steak with sautéed onions and pimiento peppers with tomato sauce, served with with rice and beans


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Tilapia A La Cacerolla

Pan fried tilapia served with lime-cilantro rice and fresh salad



Seafood Rice

Seafood Rice Yellow rice with clams, mussels, calamari, shrimp, green peace, garnish with roasted peppers and fresh cilantro



Lemon Shrimp

Lemon Shrimp Shrimps wrapped in egg flour, sautéed with white wine a touch of butter lemon juice serve with rice and sautéed vegetables


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Pollo En Salsa Verde

Pollo en Salsa Verde Sauteed chicken breast with salsa verde and served with Mexican rice



Pollo En Mole

Chicken breast cooked in mushroom-mole sauce with Mexican rice and beans


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Camarones A La Verde

served with white rice and vegetables


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Casuela De Mariscos

Clams, mussels, shrimp and calamari mixed in cream salsa with white rice on the side


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Steak a Caballo

Grilled steak and 2 fried eggs on top. serving with rice and beans


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Salmon A La Veracruzana

Sweet peppers and onions over salmon served with cilantro rice and vegetables


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Camarones a la Diabla

Sauteed shrimps on chile de arbol salsa served with Mexican rice and refried beans



Camarones en Crema

Sauteed shrimps with tomatoes, onions pimientos, peppers, cilantro served with rice and mix vegetables



Camarones al Mojo de Ajo

Sauteed shrimps on garlic sauce served with lime cilantro, rice and salad



Steak and Shrimp

Steak and shrimps Grilled steak and 3 grilled shrimps. served with rice and beans


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